Lemon Garlic Herb Salmon
https://cafedelites.com/crispy-seared-lemon-garlic-herb-salmon/ Lemon Garlic Herb Salmon is a deliciously easy salmon recipe, so simple to make, yet so delicious! Crispy on the outside, soft and tender on the inside! Course: Dinner Cuisine: American Servings : 4 Calories : 335 kcal Author : Karina - Cafe Delite Ingredients 4 (7-ounce | 200-gram) salmon filets, without skin Salt and pepper , to season 3 tablespoons lemon juice , divided 1 tablespoon olive oil 2 tablespoons butter 8 cloves garlic , finely chopped or minced 4 tablespoons fresh chopped Italian parsley leaves , divided Lemon slices of half a lemon Instructions Pat dry room temperature salmon filets with paper towel. Season all over with salt, pepper. Squeeze 1-2 teaspoons of lemon juice over each filet, and rub all the flavour in. Heat the olive in a large non-stick pan or skillet over medium-high heat until hot. Add salmon filets, flesh side down, while pressing lightly so the entire